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thanksgiving to go mean plated on a festive table with autumn leaves and pumpkins and fall candles

Thanksgiving To-Go

Our renowned chefs have prepared a delectable Thanksgiving meal for you to enjoy from the comfort of your home!

Leave the dishes to us and celebrate with friends and family while enjoying  Thanksgiving classics like turkey and pumpkin pie and refreshing additions like roasted delicata squash and bourbon pecan pie.

**
Fairmont Austin’s Thanksgiving To-Go is SOLD OUT! Thank you to everyone who is celebrating with our takeaway offering this year. 

Please check back for details on our Festive Holiday Dinner To-Go, available for purchase soon.
**

Two sizes are available for pick up  – a small order which serves 4 people and a large order which serves 8 people.

Reserve your meal now to ensure your Thanksgiving dinner is a success.

 

Order now through November 20 to pick up your meal for 4 or 8 people on November 25, 2020 to reheat on Thanksgiving Day.

 

The Menu

  • PARKER HOUSE ROLLS | WHIPPED BUTTER
  • BUTTERNUT SQUASH SOUP
  • BABY LETTUCES | FUJI APPLES, PICKLED ONION, POMEGRANATE, RANCH AND BALSAMIC DRESSINGS
  • ROASTED DELICATA SQUASH | PECANS, LOCAL CHEVRE, CHIMICHURRI DRESSING
  • TRADITIONAL CORNBREAD STUFFING
  • ROASTED CARROTS | LOCAL HONEY, CINNAMON
  • GREEN BEAN CASSEROLE | MUSHROOM CREAM, CRISPY SHALLOTS
  • CANDIED YAMS | MARSHMALLOWS, PECAN STREUSEL
  • FINGERLING POTATOES | CONFIT GARLIC GREMOLATA
  • GARLIC SMASHED BABY RED POTATOES | DARK ROSEMARY GRAVY
  • COMBINATION OF ROASTED TURKEY BREAST | DARK MEAT ROULADE | TRADITIONAL PAN GRAVY, CRANBERRY MOSTARDA
  • CHOICE OF PUMPKIN PIE OR BOURBON PECAN PIE | CINNAMON CHANTILLY, SPICED CARAMEL SAUCE

Pricing

  • $195 [feeds 4 people + leftovers]
  • $375 [feeds 8 people + leftovers]

ORDER NOW

Pick up instructions will be provided in the days leading up to pickup, along with confirming your choice of pie. Reheat instructions will be included with your meal.

Orders must be placed by November 20.

chefs andre natera, benjamin metais and graeme little wearing aprons and waving outside of fairmont austin
a pumpkin pie topped with chantilly cream sitting a wooden stand with other thanksgiving dishes surrounding
a thanksgiving table setting with roasted turkey front and center

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