• Revue 12
Adults
2
Children
0
Adults
2
Children
0

Revue

Named one of the 34 Best Italian Restaurants in America by Thrillist, Revue is a journey through distinct culinary worlds. Enjoy a vibrant dining experience that showcases locally sourced ingredients in a welcoming atmosphere. Explore a diverse menu of shareable Italian and Asian favorites, raw bar delicacies and quality cocktails. Open daily.

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LOCATION
101 Red River Street
Austin, Texas 78701

HOURS
Breakfast: 7:00am – 11:30am
Dinner: 5:00pm – 10:00pm
Sip & Shuck Happy Hour: 5:00pm – 6:00pm

CONTACT
1 512 600-2000
[email protected]

Reserve A Table

  • Breakfast Buffet

    Available Daily 7:00am-11:30am
    • Daily Price | $30
      Traditional American Breakfast, Eggs, Assorted Meats & Cheeses, Bacon, Sausage, House-made Pastries, Fresh Fruits, Yogurts, Coffee & Juice

  • House Baked

    • Large Cinnamon Roll (V) | $9
      Cream cheese icing
    • Almond Croissant (V) | $8
      Almond cream

  • On the Lighter Side

    • Citrus (GF, V) | $8
      Texas honey, fresh mint, chia seeds
    • Berry, Banana & Oat Smoothie (V) | $11
      Greek yogurt, almond milk
    • Açaí Smoothie Bowl (GF, V) | $14
      Banana, fresh berries, goji berries, coconut, chia seeds, greek yogurt, pecan granola

  • Breakfast Classics

    • Classic Breakfast* | $23
      Two farm eggs any style, fingerling potatoes, roasted tomato, choice of: bacon, pork sausage or chicken sausage
      • Add 7oz grilled NY steak | $20
    • Southern Biscuits & Sausage Gravy | $15
      Country style sausage cream gravy
    • Avocado Toast* (V) | $19
      Soft poached egg, pickled onions, fresh herbs add smoked salmon +9
    • Classic Eggs Benedict* | $25
      English muffin, Canadian bacon, poached eggs, hollandaise, fingerling potatoes
    • Smoked Salmon Benedict* | $25
      English muffin, smoked salmon, poached eggs, hollandaise, fingerling potatoes
    • Quinoa Bowl* (GF) | $20
      Quinoa, sweet potato, spinach, poached egg
    • Lemon Curd Pancakes (V) | $18
      Blueberry maple compote, maple syrup
    • French Toast (V) | $18
      Chantilly cream, banana caramel

  • Kids Menu

    • Cereal & Milk | $8
    • Granola & Yogurt | $8
      Pecan granola, Greek yogurt, honey
    • Kids Scramble | $11
      Scrambled eggs, sourdough toast, smoked bacon or fresh fruit
    • Buttermilk Pancake | $10
      Berries, smoked bacon, maple syrup
    • Kids Breakfast Buffett | $13

  • Breakfast Sides

    • One Egg Any Style* | $4
    • Tender Belly Smoked Bacon | $9
    • Niman Ranch Applewood Smoked Ham | $7
    • Old Fashioned Pork Sausage | $6
    • Chicken-Apple Sausage | $6
    • Fingerling Potatoes | $6
    • Smoked Salmon* | $9
    • Toast | $5

  • Fresh Pressed Juice

    • Green | $10
      Celery, cucumber, green apple, spinach
    • Sunshine | $10
      Pineapple, apple, ginger, turmeric

  • V: Vegetarian | VG: Vegan | GF: Gluten Free

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Antipasti

    • Garlic Bread (V) | $15
      Parmesan, Herbs, Chili Flakes
    • Burrata | $18
      Confit Leeks, Sherry Agrodolce, Crispy Shallot, Fresh Herbs, Grilled Bread
    • Polpettini | $18
      Beef Meatballs, Pomodoro, Polenta, Parmesan
    • Grilled Squash | $15
      Romesco Sauce, Fresh Apples, Marcona Salsa Verde Chives
    • Caesar Salad | $18
      Roasted Garlic Dressing, Croutons, Parmesan

  • Smaller Plates

    • Blistered Edamame (VG, GF) | $12
      Lemon Kosho
    • Brussels Sprouts (GF) | $15
      Red Boat Caramel, Crispy Shallots, Cilantro, Fresh Citrus
    • Korean Fried Chicken Wings (GF) | $18
      Garlic Soy Glaze, Gochugaru, Scallions
    • Papaya Salad (GF) | $16
      Green Papaya, Som Tam, Cherry Tomato, Long Bean, Thai Herbs
      • Add Beef Satay | $6
    • Beef Satay | $17
      Flank Steak, Green Curry Marinade, Spicy Peanut Sauce, Roasted Peanuts, Cilantro

  • Asian

    • Mushroom Fried Rice | $21
      Fried Egg, Oyster Mushroom, Black Garlic Soy, Ginger Scallion Oil, Crispy Shallot
    • Coconut Chicken Curry | $23
      Yukon Gold Potatoes, Carrots, Fresh Herbs, Crispy Garlic, Steamed Rice
    • Mongolian Beef* (GF) | $26
      Flank Steak, Ginger, Garlic, Scallion, Jalapeño, Steamed Rice
    • Pad Thai | $23
      Rice Noodles, Tamarind, Peanuts, Cilantro. Choice of Chicken or Tofu
    • Spicy Eggplant (GF, VG) | $20
      Charred Miso, Chili Paste, Crispy Garlic, Fresh Herbs, Steamed Rice
    • Fried Chicken | $40
      Crispy Chicken Thighs, Nam Jim Jaew, Sweet Soy, Fresh Herbs, Steamed Rice
    • Char Siu Ribs | $44
      Pork Spare Ribs, Char Siu Glaze, Pickled Cucumber, Scallion, Steamed Rice

  • Pasta

    • Cacio E Pepe (V) | $23
      Rigatoni, Parmesan, Black Pepper
    • Pappardelle Bolognese | $26
      Pork, Beef, Parmesan, Fresh Herbs
    • Pea Risotto | $21
      Pea Puree, Lemon Ricotta, Parmesan
    • Gemelli | $22
      Italian Sausage, Broccolini, Toasted Bread Crumbs

  • Pizza

    • Margherita (V) | $23
      Tomato, Mozzarella, Basil
    • Prosciutto | $25
      Burrata, Mozzarella, Arugula, Balsamic Reduction
    • Broccoli and Pesto | $23
      Roasted Broccoli, Crispy Speck, Fontina, Mozzarella, Chives, Basil Pesto
    • Italian Sausage | $26
      Taleggio, Mozzarella, Red Onion, Pepperoncini, Garlic Confit

  • Bistecca Alla Fiorentina

    • 24oz Prime Porterhouse Steak (GF) | $125
      Lemon, Fried Rosemary, Chives, TX Olive Oil

  • Raw Bar

    • Half Dozen Oysters* (GF) | $28
      Tito's Cocktail Sauce, Banyuls Mignonette, Fresh Horseradish, Lemon, Tabasco
    • Shrimp Cocktail (GF) | $24
      Tito's Cocktail Sauce, Lemon
    • Lobster Cocktail (GF) | $32
      Tito's Cocktail Sauce, Lemon
    • Tuna Poke* | $26
      Steamed Rice, Cucumber, Scallion, Avocado, Cilantro, Yuzu Kosho Mayo
    • Salmon Tartare | $22
      Crispy Rice Paper, Wasabi Aioli, Black Garlic Shoyu, Toasted Sesame, Scallion

  • Shellfish Towers

    • Nibble* (GF) | $65
      Oysters, Shrimp, Lobster Cocktail
    • Feast* (GF) | $125
      Oysters, Shrimp, Lobster Cocktail, Crudo Plate

  • V: Vegetarian | VG: Vegan | GF: Gluten Free

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

    • Cannoli | $8
      Ricotta, Pistachio, Dark Chocolate
    • Bread Pudding | $9
      Coconut, Banana Custard, Croissant, Caramel, Chantilly
    • Ube Brûlée | $12
      Matcha Ice Cream, Sesame Crisps
    • Lemon Cake | $10
      Blackberry Compote, Meringue
    • Affogato | $9
      Vanilla Ice Cream, Espresso

  • Draught Beer

    • Peroni | $8
      Pale Lager
    • Vista 'Driftwood' | $9
      Dark Lager
    • Real Ale Axis | $9
      IPA (India Pale Ale)
    • PHP 'Electric Jellyfish' | $11
      Hazy IPA
    • Shiner Bock | $9
      Lager
    • Live Oak | $9
      Hefeweizen
    • Zilker | $8
      'Icy Boys'
    • Independence Native Texan | $8
      Pilsner

  • Cans & Bottles

    • Lone Star Tall Boy | $8
    • Bud Light | $8
    • Coors Light | $8
    • Miller Lite | $8
    • Michelob Ultra | $8
    • Austin Eastciders | $9
    • Blue Owl Spirit Animal | $10
    • Heineken 0.0 | $8
    • Pearl Snap Pilsner | $9
    • Lagunitas IPA | $9
    • Heineken | $8
    • Stella Artois | $10
    • Modelo Especial | $10
    • Modelo Negra | $10
    • Guinness | $9

  • Cocktails

    • Pom & Circumstance | $15
      Absolut Elyx, Montenegro, Pomegranate, Lime, Grapefruit
    • Gin e Tonica | $15
      Roku Gin, Spiced Pinot Grigio Syrup, Lime, Fever Tree Mediterranean Tonic
    • Ferragosta | $16
      The Botanist Gin, Amaro Montenegro, Heering Cherry Liqueur, Acidified Orange
    • The Whiskey Sencha | $18
      Angel's Envy, Giffard Apricot, Yuzu, Sencha Green Tea
    • Campari After Party | $17
      Carabuena Blanco, Campari, Grapefruit, Lime, Giffard Pamplemousse, Topo Chico
    • Caribbean Connection | $16
      Ron Zacapa 23, Smith & Cross, Hefeweizen Syrup, Lime, Grapefruit
    • Traveler | $16
      Patron Silver, Limoncello, Amaro Montenegro, Lime
    • Over The Hill | $20
      Still Austin Bourbon, El Dorado 12 Yr. Rum, Asbach 8 Yr. Brandy, Highland Park 12 Yr. Scotch, Turbinado, Orange Bitters

  • Morning Cocktails

    • Mimosa | $12
      Choice of orange or grapefruit juice
    • Bloody | $15
      Choice of Ketel One vodka or Patrón Silver
      Bloody mix, lime, Tabasco, olive
    • Bellini | $14
      White peach purée, Giffard pêche, Prosecco
    • Aperol Spritz | $15
      Aperol, sparkling mineral water, Prosecco
    • Negroni Sbagliato | $15
      Campari, sweet vermouth, Prosecco
    • Pamona's Grove | $16
      Patrón Silver, Cocchi Rosa, Cointreau, Grapefruit, aromatized Mescal
    • Get Up! | $17
      Balcone's rye, Amaro Montenegro, Espresso, chocolate bitters, Grand Marnier whipped cream

  • No Proof Cocktails

    • Thyme After Thyme | $10
      Seedlip Garden 108, Honey Thyme Syrup, Lemon, Grapefruit, Strawberry
    • Newcumber | $18
      Cucumber, Blueberry Syrup, Fever Tree Ginger Beer
    • Luxe Bergamot | $8
      Lot 35 Creamy Earl Grey Tea, Yuzu Luxe Sour, Blueberry Syrup

  • Sparkling & Rosé

    • Mionetto, Valdobbiadene Prosecco Brut, DOCG, Veneto, Italy, NV
      $14 $70
    • Gruet, Brut Rosé, New Mexico, NV
      $15 $75
    • Attems, Pinot Grigio Ramato, Rosè, Friuli, Italy
      $16 $80

  • Whites

    • Ceretto, Blange, Langhe DOC Arneis, Piedmont, Italy
      $14 $65
    • Pighin, Pinot Grigio, Friuli Grave, Italy
      $15 $75
    • Schloss Vollrads, Riesling, Rheingau, Germany
      $15 $75
    • Pieropan, Soave Classico DOC, Garganega, Veneto, Italy
      $13 $65
    • Twomey Cellars by Silver Oak, Sauvignon Blanc, Napa Valley, California
      $18 $90
    • Jordan Chardonnay, Russian River Valley, California
      $21 $105

  • Reds

    • Vietti, Nebbiolo, Langhe, Piedmont, Italy
      $16 $80
    • Brolio, Chianti Classico, Tuscany, Italy
      $16 $80
    • Allegrini, Palazzo della Torre, Verona, Italy
      $13 $65
    • La Valentina, Spelt, Montepulciano D'abruzzo, Italy
      $16 $80
    • Macmurray Ranch, Pinot Noir, Russian River Valley, California
      $16 $80
    • Groth, Cabernet Sauvignon, Oakville, California
      $32 $160

  • Sake

    • Bushido, Way of the Warrior, Ginjo Genshu 180ml | $18
    • Soto, Junmai,180ml | $20
    • Tozai,Snow Maiden, Junmai Nigori, 180ml | $20
    • Fukucho, Moon on the Water, Junmai Ginjo,300ml | $45
    • Eiko Fuji, Ban Ryu 'Ten Thousand Ways', Honjozo 720ml | $110
    • Dassai50, Junmai Daigijo Yamaguchi, Japan 720 ml

  • Sip & Shuck

    Available Daily 5:00pm-6:00pm
    • Half Dozen Oysters | $12
    • Korean Fried Chicken Wings | $9
    • Polpettini | $9
    • Garlic Bread | $7
    • Blistered Edamame | $6
    • Banfi, Metodo Classico, Brut | $10
      Piedmont, Italy
    • Attems, Pinot Grigio Ramato, Rosé | $10
      Friuli, Italy
    • Tenuta Regaleali, Cavallo Delle Fate | $10
      Sicily, Italy
    • Fukucho “Moon On The Water” | $10
      Junmai Ginjo
    • Bushido, “Way Of The Warrior” | $10
      Ginjo Genshu
    • Revue Martini | $10
      Botanist Gin, Ban Ryu Sake, Cocchi Americano, Lemon Oils
    • Dirty Martini | $10
      Finlandia Vodka, St. George Shochu Msg-Olive Brine
Revue 2

Sip & Shuck Happy Hour

Craving for oysters, creative cocktails and delicious, shareable snacks? Join us for Revue’s can’t-miss Sip & Shuck Happy Hour daily from 5:00pm to 6:00pm.

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